Crispy on the outside and filled with vegan cheese and vegan bacony bits, our Potato Skins will be the hit of your next gameday party!
bar food
Fried Artichokes were one of Michael’s favorite bar snacks when he was in law school. He recently decided to try making them at home and they were even better than he remembered. With a simple beer batter, these are ready in minutes. Try them the next time you need an hors d’oeuvre or snack.
