Our Welsh Rarebit is a vegan version of the Irish Pub staple that Michael loved in his pre-vegan days. Grilled bread topped with cheese sauce, yes please!
May 2016
If you are looking for something “different” for breakfast, our Sweet Potato Black Bean Hash might be just what you want.
In her book Vegan Bowls, Zsu Dever shows just how easy and delicious meals in bowls can be.
Filled with vegetables and pasta, our Spinach Orzo Soup can be a meal unto itself or part of an Italian feast.
